Each session will be held from 11am til 1pm and include an educational workshop followed by a fun and tasty cooking class. Eat and learn at the same time! The workshops cost $10 per person/per session or $30 per person/for all four workshops and include all ingredients/take home food.
The sessions will be held on Thursday October 6, 13, 20 and 27. For more information or to book contact the CRC on 9863 4829 or email email@example.com.